With regard to foods, there hasn’t been a meat, fish, or vegetable option that we’ve tried using that hasn’t tasted terrific smoked with juniper wood. Thanks Joe, I did some analysis and found that it is utilized in certain Scandinavian nations for smoking salmon. But, I also realized there are https://manuelvlbpt.blogofchange.com/37472952/a-simple-key-for-juniper-smoking-dust-unveiled