The broth is pleasantly simple, instead of overly laden with cinnamon or 5-spice powder, along with the noodles are gentle and of medium circumference. The Uncooked white onion and cilantro make the broth soar. “Designed around the expertise, lessons and successes of his past restaurants, Peter Chang Herndon offers https://www.tripadvisor.ca/Restaurant_Review-g154998-d8620891-Reviews-Pho_Bowl-Niagara_Falls_Ontario.html?m=19905